The IG - OurFishermen's Catch

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Chef’s Special Lobster Curry . . . . . . . . . . . . . . . . . . . . . . . . 24.95

Lobster cooked with specially prepared herbs & spiced with a touch of garlic & ginger.

Grilled Shrimp . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15.95

Grilled jumbo shrimp flavored with garlic, ginger and aromatic herbs.

Crab Curry . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17.95

Crab cooked with kashmiri pepper, cumin, garlic, coconut milk, saffron, then folded in to a delicately spiced sauce.

Shrimp Curry . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15.95

Succulent shrimp cooked in an aromatic sauce.

Jheenga Do Piaza . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15.95

A rare combination of shrimp cooked in herbal sauce with onions and bell peppers.

Tandoor Specialties

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